Click on Liz’s face to peek at Sophie and Pierre’s playground.
Why the title Bonjour Never Land?
Sophie and Pierre lose their respective fortunes. Their love sustains their dream, a *Mas* in Provence. To live with love and freshwater “Vivre d’amour et d’eau fraîche” is fine for a while. We will soon need a permanent remedy. Sophie, a professional chef, finds the answer–cooking for private homes. An answer that will propel the couple to extraordinary situations, bizarre, hilarious, and even dangerous & suspenseful adventures. The scoundrels could never have dreamed of how bizarre the world they knew well before their misfortune became their everyday life–– the world of the Crazy Rich and Famous. The Series Bonjour Never Land depicts the scoundrels’ adventures in this world hidden from most folks. Will the scoundrels, as they came to be known by the way they treat their employers, achieve their dream?
Bonjour Never Land 4-Book Series Now on Amazon
Clint Book 5, the closing chapter of the Series, is soon available.
Book 5 will sway you to unconventional adventures with a pseudo-Hollywood Director, surrounded by pseudo-actresses—a pad overlooking the Mediterranean. Mafiosos and card games highlight the scene with a rise in temper and fists flying around. Life-threatening words highlight the daily menu. The scoundrels escape these dangerous surroundings while teasing their palates in the most famous Provençal restaurants with extravagant gourmet adventures
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The last title of the Series, Book 5, CLINT In Progress
The CRAZY RICH KITCHEN DIARY
Launching of Stella’s Cookbook is slated for the Spring of 2024
