Sophie & Pierre’s Story
- Grand Pa’s castle
- “Pierre, come now––quick!”
- A dipper dapper
- A dumb waiter not so dumb
- A family card game, not quite
- A new life for the scoundrels
- A New Playground
- A remembrance of the time past
- A suspicious card game
- An open safe
- Apero
- April 1st
- Armand de Brignac Champagne
- Authors Bio
- Ayurveda
- BBQ Tips
- BBQ Tools
- Beaujolais
- Beaune du Château Blanc
- Boeuf Bourguignon
- Bouchées a la Reine
- Brown Paper Bag Turkey
- Cap’n Hook
- Cava faces Champagne
- Chablis
- Château des Laurets
- CHATEAU LAFFITTE CARCASSET 2016
- Cheese Cake
- Chicken Mole
- Chinon wines
- Clint the last chapter
- Clint worries
- Cognac
- Contest
- Cooking for the Rich and Famous is a Cinch?
- Côte Rôtie
- Côtes du Rousillon
- Crawfish Etouffée
- CRÉMANT DE LOIRE
- Dipping_Sauces
- Draft beer
- Duck
- Easy Falafel
- ÉCLADE OF MUSSELS
- Elvis
- Flappers
- Fleury
- Fools Day Recipe
- Fouées
- Funny
- Galette
- Ghost anyone?
- Ghost Story
- Ghost? Maybe––
- Glazed Carrots
- Goupillieres
- Grafting
- Grafting
- GrandMa’s ghost stories
- Halloween
- Has life come to this?
- Hello June
- Hello Provence
- Herbs de Provence
- Herbs for Life
- Home Made Ketchup
- Hot Dogs
- Hundred of thousand of Dollars
- I want at least to have 4 choices of juices
- I’ll Stand on My Head to Please ME
- Irish Coffee
- Irish Coffee
- Is One Million Enough?
- Is this all a dream?
- It can be ghoulishly
- It takes a village
- July
- Jurancon CUVEE DU BAPTEME
- Just say NO
- Kelpie
- Key Lime Pie
- L’ Ankou the right arm of death
- L’Entrecôte
- L’Entrecote
- Last BBQ of Summer
- Les Lipidiales
- Lobster Risotto
- Lunch in Provence
- Marilyn Monroe
- Marilyn Monroe Favorite Drink
- Marlon Brando Extravagant dinner
- Médoc
- Millas Charentais
- Money Galore was delayed
- Money…, money….
- Montbazillac
- Montrachet
- Mumm Red
- Neverland Ranch
- Old Chinese Proverb
- Oven-Baked French Fries
- Peach Turkey
- Perfect Flank Steak
- Pineau des Charentes
- Poached Eggs Meurette
- Processed Food
- Provençâle Rosés
- Pumpkin Soup Recipe
- Raspberry Coleslaw
- Scalloped Potatoes
- Seared Tuna
- Silver Fox entertains all night long
- Sophie get the scare of her life
- Soufflé Potatoes
- Spring is here
- St Estephe
- Stealing from a thief is not stealing, is it?
- Stella’s Pumpkin Soup Story
- Stella’s Thanksgiving Turkey
- Stella’s Margarita
- Stormy Sophie
- Strawberry Slaw
- Summer Facts
- Sweet Potato Rolls
- Tempranillo
- Thanksgiving Turkey
- The $7,700 Burger
- the blood moon
- the Filthy Rich Recipes
- The history of Champagne
- The Magic Carpet
- The piano keys
- The Pink China
- Tiramisu
- Tomato Tart
- Tourangelle Chicken
- Turkey stuffing
- Ugly-Sweaters
- VIN JAUNE
- Vouvray
- Vouvray east of Tours along the Loire River
- War of the World’s
- We are in Nice and it is nice!
- We are in Nice it is nice
- We too have hearts
- Where am I
- Why Me?
- Why?
- Why?
- Witches
- Writing Bonjour Never Land has been a challenge.
- Yams
- Yap, Yap….
Category Archives: Recipes
Fouées
When? Aperitif (Apero) Preparation time 1 h 15 m –– Cooking time 10 m Recipe For 10 Fouées Estimated cost: 0.21$ each Steps The origin of the fouées dates back to the Middle Ages. Rabelais mentions “Fouaces” in Gagantua in the 16th … Continue reading
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Tomato Tart
préparation : 10 min cooking Time: 20-25 min 12 inch tart: – Pate brisée ici –4 tomatoes ( plus or minus according to size of tomatoes ) – Sliced Emmental – Dijon Moutarde -S & P Provençâle herbs – Olive … Continue reading
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Hot Dogs
My Favorite Recipe for the 4th Yields: 4 servings prep Time: 15 minutes Total Time: 25 minutes INGREDIENTS 4 hot dog buns 3 tbsp. melted butter 1 1/2 tbsp. poppy seeds 4 hot dogs 1 tbsp. Dijon mustard 1/2 c. … Continue reading
Strawberry Slaw
TOTAL TIME: Takes: 25 min YIELD: 6 servings Prep:10 mins Ingredients Raspberry vinaigrette Ingredients1 cup fresh raspberries1 tablespoon white sugar ⅔ cup balsamic vinegar¼ cup olive oil1 tablespoon honey½ teaspoon sea salt Directions
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Tourangelle Chicken
Bonjour! Poulet à la Tourangelle is a classic French dish that is both delicious and easy to prepare. Here is my version: Ingredients: Instructions:
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Glazed Carrots
HOW TO MAKE ROASTED GLAZED CARROTS Here are the three simple steps for this awesome recipe. prep time: 5 mins cook time: 20 mins total time: 25 mins Servings: 4 servings NUTRITION Calories: 244kcal, Protein: 2g, Fat: 10g, Sugar: 28g, … Continue reading
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Turkey stuffing
Recipe of the Thanksgiving stuffing Total Time: 1 hour 20 minutes INGREDIENTS 5 oz of chestnuts4 large slices of 2 to 3 days old bread 1 onion cut into chunks2 carrots sliced1 Granny apple 6 oz Cointreau liquor 1 Orange … Continue reading
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Brown Paper Bag Turkey
Why a paper bag and not a Reynolds cooking bag? The paper bag breaths so the turkey roast versus the other option where the turkey steamed. You’ll van a different taste. The best is the roasting taste by far. Steps Clean … Continue reading
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